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Which of these processes occurs throughout most of the alimentary canal?

A. ingestion

B. propulsion

C. segmentation

D. absorption

Answer Explanation:

b) propulsion

- Correct: Propulsion is the movement of food along the length of the alimentary canal, from the mouth to the anus. This process occurs throughout most of the alimentary canal and includes both swallowing (deglutition) and peristalsis. Swallowing moves food from the mouth to the esophagus, while peristalsis involves rhythmic contractions and relaxations of smooth muscles in the walls of the digestive organs, pushing food forward through the esophagus, stomach, and intestines.

a) Ingestion: Ingestion refers to the intake of food into the mouth, which occurs at the beginning of the alimentary canal.

c) Segmentation: Segmentation involves the mixing and churning of food within certain regions of the digestive tract, particularly the small intestine. It does not occur throughout most of the alimentary canal but rather in specific areas where mechanical digestion and absorption are optimized.

d) Absorption: Absorption is the process by which nutrients and water are taken up from the digestive tract into the bloodstream or lymphatic system. While absorption occurs primarily in the small intestine, it also occurs in other parts of the alimentary canal, particularly in the large intestine, but it is not a continuous process throughout most of the alimentary canal like propulsion.

Therefore, the Correct Answer is B.

More Questions on TEAS 7 Science

  • Q #1: Which phase of deglutition involves contraction of the longitudinal muscle layer of the muscularis?

    A. voluntary phase

    B. buccal phase

    C. pharyngeal phase

    D. esophageal phase

    Answer Explanation

    a) voluntary phase

    - Correct: The voluntary phase of deglutition (swallowing) involves the initial voluntary movement of food from the mouth into the pharynx. During this phase, the tongue pushes the food bolus backward toward the oropharynx. Contraction of the longitudinal muscle layer of the muscularis propels the food bolus into the pharynx, which is part of the voluntary control of swallowing.

    b) buccal phase

    - Incorrect: The buccal phase of deglutition involves the initial formation of the food bolus and its movement toward the oropharynx by the coordinated action of the tongue and muscles of the cheeks. It does not involve contraction of the longitudinal muscle layer of the muscularis.

    c) pharyngeal phase

    - Incorrect: The pharyngeal phase of deglutition is involuntary and occurs when the food bolus reaches the pharynx. It involves the sequential contraction of muscles in the pharyngeal wall to propel the food bolus downward toward the esophagus. The contraction of the longitudinal muscle layer of the muscularis is not a significant component of the pharyngeal phase.

    d) esophageal phase

    - Incorrect: The esophageal phase of deglutition involves the passage of the food bolus through the esophagus and into the stomach. Peristaltic waves of contraction and relaxation of the muscularis propels the food bolus along the length of the esophagus. The contraction of the longitudinal muscle layer of the muscularis primarily occurs during the voluntary phase of deglutition, not the esophageal phase.

  • Q #2: . Parietal cells secrete ________.

    A. gastrin

    B. hydrochloric acid

    C. pepsin

    D. pepsinogen

    Answer Explanation

    b) hydrochloric acid

    - Correct: Parietal cells, also known as oxyntic cells, secrete hydrochloric acid (HCl) into the stomach lumen. HCl plays a critical role in the digestive process by creating an acidic environment necessary for the activation of pepsinogen to pepsin and for the breakdown of food proteins. Parietal cells also secrete intrinsic factor, which is essential for the absorption of vitamin B12 in the small intestine.

    a) gastrin

    - Incorrect: Gastrin is a hormone secreted by G cells in the gastric glands of the stomach. It stimulates the secretion of gastric acid (HCl) by parietal cells and promotes gastric motility and emptying.

    c) pepsin

    - Incorrect: Pepsin is an enzyme that digests proteins by breaking them down into smaller peptides. Pepsin is formed from the precursor molecule pepsinogen, which is secreted by chief cells in the gastric glands. Parietal cells do not directly secrete pepsin.

    d) pepsinogen

    - Incorrect: Pepsinogen is the inactive precursor of pepsin. It is secreted by chief cells in the gastric glands of the stomach. Pepsinogen is activated to pepsin by the acidic environment created by hydrochloric acid secreted by parietal cells.

  • Q #3: Chemical digestion of carbohydrates begins in the

    A. esophagus

    B. stomach

    C. duodenum

    D. oral cavity

    Answer Explanation

    D. oral cavity

    - Correct: Chemical digestion of carbohydrates begins in the oral cavity. Salivary glands in the mouth secrete saliva, which contains an enzyme called amylase. Amylase breaks down complex carbohydrates (such as starch) into simpler sugars (such as maltose) through hydrolysis. This process initiates the digestion of carbohydrates before the food bolus reaches the stomach or small intestine.

    A. esophagus

    - Incorrect: The esophagus is primarily involved in the propulsion of food from the mouth to the stomach through peristaltic contractions. It does not play a significant role in the chemical digestion of carbohydrates.

    B. stomach

    - Incorrect: While the stomach plays a role in the digestion of proteins through the action of gastric juices containing pepsin and hydrochloric acid, it does not contribute significantly to the digestion of carbohydrates. In fact, the acidic environment of the stomach may temporarily inhibit the activity of salivary amylase.

    C. duodenum

    - Incorrect: The duodenum is the first part of the small intestine where the majority of chemical digestion occurs. While the duodenum receives pancreatic enzymes and bile that aid in the digestion of carbohydrates, proteins, and fats, the initial chemical digestion of carbohydrates primarily occurs in the oral cavity with the action of salivary amylase.